Valentines Menu
14 February at 6 pm.
Enjoy a romantic 3-course dinner with us at the Anchor Inn Hotel - Love at First Bite! Live music by Karren Churchill.
APPETIZER
Fogo Crab Springrolls
Local crab and pickled vegetables in a crisp wrapper.
Served with a pineapple reduction.
OR
"Hearty" Salad
Balsamic marinated strawberries, pistachios and feta cheese on a bed of baby greens
ENTREE
San Valentino Penne
Penne pasta and grilled chicken tossed in a rosé sauce with fresh mozzarella, roasted baby tomatoes and arugula.
Served with garlic herb crostini.
OR
Lobster Stuffed Filet Mignon
Pan seared oven-baked tenderloin stuffed with creamy lobster sauce.
Served with smashed baby potatoes and vegetables.
DESSERT
Cupid's Mousse Duo
Partidgeberry curd mousse paired with decadent chocolate mousse.
Served with a Valentine fortune cookie and chocolate champagne truffle.
Tea or coffee.
- $31.95 per person
- Taxes and gratuity not included
- Reservations required. Call 884-2777 to book.
